About the Menu

Sa Taula offers a thoughtfully curated Mediterranean menu that gently balances tradition with modern touches, perfect for savoring throughout the day. The selection includes a variety of small plates and main dishes designed to be shared or enjoyed on their own, encouraging a relaxed dining experience that matches the inviting atmosphere of its rooftop terrace and cozy interior.

Guests can expect dishes like Grilled Octopus or Squid in Their Ink Croquettes that highlight fresh, local seafood, alongside vegetarian-friendly options such as Carpaccio de Tomate Con Burrata y Pesto or a refreshing Ensalada de Sandía con Queso Feta y Aceituna Negra Deshidratada. Light bites like Patatas Bravas and Pan Con Tomate make for satisfying starters or casual snacks, while indulgent desserts such as Lemon Pie or Coconut Mousse Cake with Mango offer a gentle finish to the meal.

The menu’s pace and variety lend themselves well to lingering dinners or a leisurely meal after a day exploring Fornells. The carefully composed dishes complement the serene rooftop setting, where the food’s delicate flavors and fresh ingredients create an experience that feels both effortless and thoughtfully crafted—reflecting the warm, unhurried mood of this Mediterranean retreat.